Top Image
 

Recipes

Sauerkraut Pierogies with Apple Kielbasa

Serves 6

Ingredients

  • 2 pounds smoked kielbasa
  • 3 cups unsweetened applesauce
  • 1/2 cup brown sugar
  • 3 medium onions, sliced

Directions

  • Slice kielbasa into 1/4" slices. Brown in skillet. Drain.
  • Combine applesauce and brown sugar.
  • Layer kielbasa, onions, and applesauce mixture into your slow cooker.
  • Cover. Set your slow cooker to low and cook for 4-8 hours.
  • Arrive home from work.
  • Prepare Sauerkraut pierogies just how you like them.
  • Enjoy your dinner!!!

Get the Pierogies > Sauerkraut

View Cart

Testimonial

DELICIOUS! These are the real deal. I come from a large Polish family and I know a good pierogie when I taste it. The Pierogie Guy Pierogies are great. The best store bought I have ever had. They tasted so fresh and the dough is just like my Grandmother would make. The Chicken Wing and Sauerkraut are my favorites. I will be ordering more.
- Josh Simmers, New Berlin, NY

See More